The Zec family has welcomed visitors to Virpazar since 1960, when they started taking guests out on the lake. Their restaurant's menu is Lake Skadar on a plate: fresh, dried and marinated carp, carp with fruit, fresh and dried bleak (ukljeva) and eel, grilled or with rice. The family also has rooms and runs its own boat trips.
What you can do here
- Meals
- Rooms
- Tours
Where to find it
Details verified on September 30, 2026. · source
